West African Recipe Series: Ghanaian Kelewele

One of my favorite appetizers to snack on is kelewele (or fried plantains). In the world of culinary arts traditional recipes are constantly being reinvented. Afrolems puts an interesting twist on the classic kelewele by pairing it with a delectable, homemade spicy peanut butter. Check out the link in the photo caption to view the recipe. Enjoy!

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